Flour, Water, Salt, & Heart. I’m Jenn, and I specialize in sourdough and fresh-milled-flour bakes and handcrafted treats. My love for baking began in childhood and has grown into a daily ritual of feeding my starter and perfecting my crumb. My kitchen is a place of constant learning, where I LOVE experimenting. Our hobby farm grows organic fruits and vegetables seasonally, which are available for purchase at our farmstand along with our baked goods. I’m so glad you’re here to share in the aroma of something fresh-baked, freshly milled, and freshly grown!